Lemon Drizzle Loaf Cake Slice

Sugar, Free Range EGG, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Rapeseed Oil, ALMONDS, Water, Lemon Juice, Salted Butter (Butter (MILK), Salt), Double Cream (MILK), Lemon Curd (Sugar, Free Range EGG, Salted Butter (Butter (MILK), Salt), Concentrated Lemon Juice, Water, Lemon Oil, Gelling Agent: Agar), Lemon Zest, Icing Sugar, Modified Maize Starch, Natural Vanilla Flavouring, Potato Starch, Emulsifier: Glucose Syrup, Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids, Propane-1,2- Diol Esters of Fatty Acids, SOYA Flour; Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Preservative: Potassium Sorbate, Salt, Lemon Zest Oil, Invert Sugar Syrup, Acidity Regulator: Citric Acid, Thickening Agents: Cellulose, Guar Gum.